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Does the barn fish have spines? How many spines?

Jesse Pinkman
2021-01-23 07:15:40
Barn fish have a lot of bones, which are relatively large among all fish species. There are not only big spines, but also many small spines in the body of the barn fish. Many of the large spines are concentrated in the center of the body, while the small spines are distributed in their muscles and are not very regular. However, because the warehouse fish itself is nutritious and tastes good, many people still choose to use them as ingredients. As long as the fish bones are properly handled when eating.
Does the barn fish have spines? How many spines?

1. Does the warehouse fish have bones

? The warehouse fish is one of the fish living in our country, and it is a relatively common fish species. Barn fish is a kind of edible fish, which can be cultured artificially. Although there are many kinds of fish with different appearances, they are similar in many places, and many of their body structures are the same, such as fish bones, which are found in most fish. Barn fish, as one of the common fish species, is also spiny. The spines in the fish can be divided into two types, one is the larger spines, the other is the smaller spines. These two kinds of spines can play an important supporting role, so that the warehouse fish can swim normally and carry out life activities such as predation. As mentioned

above, barn fish is a kind of fish with spines. They not only have big spines, but also small spines. Therefore, generally speaking, the barn fish is a kind of fish with more spines. The larger spines are basically in the center of their bodies and are easier to handle. The smaller spines are basically in their muscles, and they are not particularly regular, so it will be more troublesome to deal with them. However, because the warehouse fish itself is rich in nutrition and tastes good, many people also choose them as ingredients.

If you use barn fish as food, you can dispose of their fish bones before eating. After cleaning their bodies, they can first remove their heads and excess internal organs, then divide them into several parts from the middle, and remove the larger fish bones in the middle. The small spines in the muscle can be removed as far as possible, and if they can not be completely removed, they can be disposed of when they are eaten.

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