Is ? Chinese sturgeon is a kind of fish, which belongs to freshwater fish. It is very famous and precious in our country. Chinese sturgeon is not harmful to human beings, not toxic, and will not release toxic substances, in addition, their own meat is not toxic. Chinese sturgeon can be eaten, which is also the reason why people kill them in large numbers, resulting in a rapid decline in their numbers. Some people think that they are poisonous and will be poisoned if they are eaten, which is actually a wrong view. Of course, although Chinese sturgeon is edible, it is illegal to eat them casually because they are now protected animals, and it is also illegal to transport, buy and sell them.
? As mentioned above, Chinese sturgeon is non-toxic. Their meat is not poisonous, and there is no body structure that can release venom. Some people think that Chinese sturgeon is poisonous, and there are many opinions. Some people think that their internal organs are poisonous, some people think that their fish heads are poisonous, and some people think that their eggs are poisonous. In fact, these are only hearsay views, not scientific views. In fact, the Chinese sturgeon's internal organs are not only non-toxic, but also beneficial to the human body after eating. Their fish heads are also non-toxic and can be used to make soup. Their eggs are also non-toxic and can be used as raw materials for caviar, which tastes good.
Of course, although the Chinese sturgeon itself is non-toxic, it sometimes carries some parasites on its body because of the water quality, which can be solved by cleaning and cooking. However, as mentioned above, wild Chinese sturgeon can not be eaten at will, only artificially bred Chinese sturgeon can be eaten.
