Stingray is a kind of medium and large tropical ornamental fish, and it is not very difficult to raise it. They have strong adaptability to water quality and temperature, and they are relatively strong fish species, so it is difficult to get sick after the general environment is stable. The most critical stage of raising golden rays is the water-suitable stage when they are just bought home. In order to make them more suitable for the new environment, you can ask the store owner for some water from the original tank and pour it into your own fish tank. Generally, the water is changed once every three days, and the amount of water changed each time is about one fifth. The water to be changed needs to be precipitated and heated for 24 hours, and the PH value is adjusted in time. They are mild in character and are suitable for polyculture with medium and large fish species in the middle and upper water layers. Generally speaking, golden spot rays are a kind of entry-level fish species that are easy to raise.

1. Water quality: They like weakly acidic water. When feeding, the PH value of water should be controlled between 6.5 and 7.0. They like soft water and can't use too hard water when they are raised. In addition, to raise them, it is necessary to ensure that there is sufficient dissolved oxygen in the water.

2. Temperature: It is enough to keep the temperature in the range of 26-28 ℃ during daily feeding. Excessive temperature will lead to poor disease resistance.

3. Feeding: They eat a lot and are rarely picky eaters. As long as it is fresh food, they are easy to accept. Active bait and feed should be mainly fed when raising at home. Red worms can be fed at seedling stage, and shelled prawns and sliced loaches can be fed when they grow up.