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How much is a catty of mackerel? How to choose fresh mackerel

Jane Margolis
2020-10-15 23:32:02
A kilo of mackerel can be sold for about 5-25 yuan. As a marine fish, it is mainly distributed in the coastal waters of northern China, so the price is lower near the sea and more expensive in inland areas. When choosing this kind of fish, we must pay attention to its eyes. The fresh eyes are black and shiny, and its gills are bright red. If it is frozen for a long time, its eyes will be dry, and its gills will be dark and the fish will have no elasticity.
How much is a catty of mackerel? How to choose fresh mackerel < h2 > 1. How much is mackerel per catty

The size of mackerel varies, and the price varies. Generally, small mackerel is cheaper. 3 kg of mackerel produces 5-8 yuan. The bigger it grows, the more expensive it is. 5 kg of mackerel can be sold in 25 yuan. In addition, there are some differences in prices in different regions. Usually, some coastal places are cheaper, and it is expensive to transport inland. This kind of fish is spindle-shaped, quick-moving, fierce by nature, and swims very fast. It is distributed in Bohai Sea, Yellow Sea, East China Sea and other waters in China.

< h2 > 2. How to choose fresh mackerel

1. Fisheye: Fisheye is the easiest place to see whether mackerel is new or not. Fresh mackerel has black eyes and is bright in black. If it is frozen for a long time, its eyes will turn white, and it will be dry, and it will not look very bright.

2. Gills: Like other fish, the gills of mackerel can tell whether it is new or not. Usually, the gills of fresh mackerel are bright red, but the color will darken after freezing.

3. Fish body: Fresh mackerel will be fresh and tender. If pressed with fingers, it will feel elastic, while frozen fish will often lose elasticity, and may even break if pressed, and the whole fish body is not strong enough.

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