Clam is a relatively common seafood, which is widely distributed all over the world, and is also widely distributed in China.In terms of category, clams belong to mollusks, because they are animals in the phylum Mollusca.As a mollusk, clams also conform to many characteristics of mollusks.For example, mollusks belong to invertebrates, and clams belong to invertebrates, which have no backbone in their bodies.For example, the body of a mollusk is generally soft, but there is usually a shell on the outside of the body, and many times it is symmetrical, and the body of a clam also conforms to this basic feature.
From the point of view of the living environment, clams belong to seafood and live in the ocean. They are more abundant in the inner bay and at low and middle tides. They are also distributed in places with relatively high salinity, but the number is slightly less.
As mentioned above, clams belong to a kind of seafood.In fact, in addition to the edible value, the medicinal value and feed value of clams are also relatively high.They can also be cultured artificially, because their economic value is relatively high.Because clams live in the ocean, the problem of salinity is particularly important when they are cultured, and they can not be cultured with ordinary fresh water, but need to be mixed with a certain amount of salt in the water.After adjusting the salinity, the growth of clams will be better.When farming, clams can be given plankton or seaweed to eat.
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