Red-winged fish are generally small in size, very lively in character, and relatively easy to raise. These fish are not so demanding on water quality, but the temperature of the surrounding environment will affect their color to some extent, because when frightened, their body color will become lighter. In terms of feeding, red-winged fish are not picky about food, and there are many foods that can be fed. In short, the difficulty of raising them is relatively low, even small white players can easily master.
1. Water temperature: The normal temperature range for red-winged fish to survive is 18-30 ℃, but for breeders, it is best to control the temperature between 22-24 ℃. Attention should be paid to reducing the change of temperature difference when changing water, because excessive temperature difference will affect the body color of red-winged fish.
2. Water quality: They have very low requirements for water quality. Water with a pH value of 5.0-7.0 is most suitable for their growth. The best water quality is soft water. At present, after many times of breeding and domestication, the red-winged fish can also adapt to tap water.
3. Feeding: They have relatively loose requirements for food, and can be fed with artificial feed and live bait. In the feeding process, it should be noted that high-quality bait should be selected to feed them in order to ensure that the nutrition of red-winged fish meets the standard.
