Carp is a kind of carp originating in Asia, distributed in many Asian countries, and later introduced into Europe, North America and other continents. Carp refers to Cypriniformes, Cyprinidae, Cyprinus fish, including a lot of species. More than 2900 species of carp have been recorded. There are dozens of common carp varieties, such as yellow carp, big eye carp, red carp, group carp, tea carp, black carp, blue brocade carp, one eyebrow Taoist and so on. The differences between these different species of carp are relatively large, and their appearance characteristics, distribution areas and body size are quite different.
1. Yellow carp: Yellow carp is a close relative of Koi carp, but they are not the same kind of carp. The color of yellow carp is generally yellow, very bright, and some individual body color is shining, ornamental is relatively strong.
2. Red carp: This carp is red in color, hence its name. It is also called "fire carp", which is also named according to their color. They have a wide range of distribution and are common in all kinds of freshwater waters. If this kind of carp is cultured, the yield is relatively high, and it can be produced all year round.
3, tea carp: tea carp is also a relatively wide range of distribution of carp. Because their body color is similar to the color of tea, they get their name. This kind of carp has good adaptability and strong feeding ability.
4, black carp: This carp is also named after its color, their back color is black brown, sometimes closer to black. This kind of carp is most widely distributed in Guangxi Province of China. Their size is relatively small, scales are relatively small, generally speaking, the weight of individuals is only between 50-250 grams. This is a kind of fish suitable for eating, with relatively few bones.
