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Garlic soaking fish food operation steps, why can you get enteritis

Anyuan
Practicing veterinary physician
The operation method of soaking fish food with garlic is very simple. First, prepare several cloves of garlic, grind them into mashed garlic, and soak them in water. After soaking for a period of time, filter out the mashed garlic, keep the soaked water, and then soak the feed with it. The reason why garlic is used to soak fish food is to treat enteritis, which is a common and simple method, and the therapeutic effect is also very good, which is very suitable for family fish farming.
Garlic soaking fish food operation steps, why can you get enteritis 1. Operation steps of soaking fish food with garlic

The operation method of soaking fish food with garlic is very simple. First, prepare several cloves of garlic, grind them into mashed garlic, and soak them in water. After soaking for a period of time, filter out the mashed garlic, keep the soaked water, and then soak the feed with it. The reason why garlic is used to soak fish food is to treat enteritis, which is a common and simple method, and the therapeutic effect is also very good, which is very suitable for family fish farming.

2. Why do fish get enteritis

1. Poor water quality: The reason why fish get enteritis is usually due to poor water quality, which poses a great threat to fish's health, so we must pay attention to changing water at ordinary times. Usually, the water should be changed every five to seven days. If the water quality deteriorates rapidly, it should be changed every three days. Don't change more water every time, so as to avoid the fish being unable to adapt.

2. Improper feeding: Improper daily feeding can also lead to enteritis in fish. Fish must be fed regularly and quantitatively, and can be fed once or three times a day. It is best to ensure that the fish are eaten within 3-5 minutes every time, and those that are not eaten should be cleaned up in time, otherwise it is easy to break the water.

3. Unhygienic food: If fish are fed live food, unhygienic food will also lead to enteritis. Live food must be disinfected in advance, or frozen and thawed before feeding, which can also reduce the harm of bacteria and parasites.

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