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Does the mackerel have more spines? Which one has fewer spines than the saury?

Hank Schrader
2021-01-08 02:03:18
One of the important characteristics of mackerel is that it has few spines and more meat. There are some big spines and some small spines in the body of mackerel. The big spines are closely arranged in the center of the body of the mackerel, and there is a spine in the middle, which is usually connected with the spine. Although there are some small thorns, they are very few. Like many marine fish, mackerel has fewer spines. Compared with common freshwater fish, they have fewer small spines, so it is more appropriate to use them as food.
Does the mackerel have more spines? Which one has fewer spines than the saury?

1. Do mackerel have many

bones? Mackerel is a kind of marine fish living in our country. Fish bones belong to a unique structure of fish, many fish have bones, mackerel also have bones. But different fish have different fish bones, some fish have more fish bones, some fish have less fish bones. The number of fish bones in mackerel is not too large, so it is welcomed by many people. There are some big spines and some small spines in their bodies, which can play an important role. The big spines

of mackerel are usually in the center of their bodies and are closely arranged. Mackerel is a vertebrate with a spine, and their bones play an important supporting role just like the spine. Mackerel also has some small spines, but the number of small spines is not large, so the overall number of fish spines is not large. In fact, the number of fish bones in some marine fish is relatively small, and mackerel is no exception. Compared with some common freshwater fish, mackerel has fewer fish bones.

2. Mackerel and saury have fewer

spines. As mentioned above, the number of spines in mackerel is not too large. The main spines are big spines. In addition, although there are some small spines, the number of small spines is very small. As a marine fish, mackerel has fewer spines than common freshwater fish, and less spines and more meat are one of their main characteristics. Saury is also one of the common marine fish in China. As a marine fish, the number of their fish bones is also relatively small. Compared with saury, mackerel has almost the same number of spines, with only big spines and few small spines. Because they have the important characteristic of fewer spines, they are more suitable as food materials, and it is not too troublesome to pick fish bones.

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