is a common fish in our country. It is a freshwater fish. It is found in many freshwater basins. The number is very large. As one of the common fish, loach also has spines, which is a very common structure for fish. Judging from the number of fish bones, loach's bones are not particularly many, compared with common freshwater fish such as carp, crucian carp and other fish, fish bones are much less. Although the spines of loach are not many, they play an important role, supporting their bodies all the time, so that they can move in the water. However, the spines of loach are relatively small, much smaller than those of common freshwater fish.
Loach does not have many spines, but if they are to be used as food, they need to be removed. It is not particularly troublesome to separate the flesh and spines of the loach. You need to scald the loach with hot water first, and then peel off their flesh and spines with a knife.
spines, loach or eel? As mentioned above, loach does not have many spines. Monopterus albus is also one of the common fish in our country. Like loach, it belongs to freshwater fish and can also be eaten. Monopterus albus also has spines to support its body. From the quantity point of view, the eel's thorns are not many, their whole body's thorns are basically a main thorn running through the body, the rest of the thorns are basically not. In particular, small spines and fine spines basically do not exist inside the body of the eel. Monopterus albus has fewer spines than Misgurnus anguillicaudatus. Moreover, because the spines of eel are bigger than those of loach, it will be easier to deal with them. The taste of the eel itself is also good, and it is welcomed by many people.
